FDA

The FDA drafts guidance to help small restaurant and food retail chains comply with new menu labeling rules.

New approaches to clinical care pose regulatory challenges.

A recently introduced bill would create a new, unified agency to oversee all U.S. food safety.

Industry pushback appears to slow down landmark rule.

Report finds deficient testing and potentially misleading reporting by government agencies.

The FDA recently proposed a rule on e-cigarettes, but critics claim key protections are still needed.

Proposed updates to label draw praise from public health groups, concern from food industry.

TTB withholds “gluten-free” label for specially processed beers.

The FDA’s gluten-free labeling rule may lead manufacturers to inform some consumers while misleading others.

FDA adjusts maximum civil money penalties to account for inflation.

FDA declares personalized medicine “has clearly arrived.”

Scholar proposes a manufacturers’ excise tax to fund obesity-prevention efforts.